Ate here twice since we are staying in the area. We ordered the baby back ribs and we all liked it. Its tender, juicy and delicious! They also have a nice acoustic performance at night.
06 May 2018
Overpriced, nothing special
I arrived at about 12:30 at noon and was the only customer. I decided to go for the signature dish of pork baby ribs (Rp. 135K), but asked the waiter if I could have French fries instead of coleslaw and corn. He said yes. Shortly after a massive plate comes more than half-empty with ribs and nothing else on it, making for a rather pitiful sight. I ask about the fries, the waiter goes away and comes back to say it’s not posible to substitute and would I like a side of fries (Rp. 20K). Seeing as my ribs were already on the table and I’d have to wait longer for the fries than for the standard coleslaw and corn, I decline. Right? Wrong. For some unknown reason, it took the kitchen almost 5 minutes to prepare a tiny portion of coleslaw and a bigger one of steamed corn. I mean, it’s the standard garnish of the pork ribs, and I’m the only customer. Why on earth does it take almost 5 minutes to prepare? It took so long that I had to stop eating half way through my ribs, for fear of finishing them before the coleslaw and corn even arrived on my table. End result, I paid almost Rp. 150K for not so much meat and a so-so garnish and a soft drink, and went away feeling more full from the corn than from the ribs (which tasted good, I must say). All in all, and considering 135K rupees get you a considerable amount of good, tasty food in many ‘warung’ in Indonesia, I have to feel this place is overpriced.
28 Mar 2018
I'll start with the positive first. The ribs and steak are juicy, not tough. However, the serving size is inconsistent (see my baby back ribs size is not a full one like the other photos). Definitely won't be back for restaurant with inconsistent food quality like this.
09 Feb 2018
Jl. Prawirotaman No.1, Brontokusuman, Mergangsan, Yogyakarta, Indonesia