Worth the effort to find
I do not often give a top rating but this place is well worth it. Quite tricky to find but a nice walk. You eat in a lovely paddy field setting but it is the food that is the real draw. Brief but varied menu cooked to perfection and all served with a friendly smile. Good place to warch the sun go down away from the crowds. What more do you want?
03 Apr 2018
Very special find!
We ate here one evening of our three night stay in Ubud, as a family of 6, 2 adults and 4 children and loved it! The setting is gorgeous and relaxing, and we all said it was our favourite meal of our holiday to Bali. We particularly enjoyed the Banana Fritters. Wish we had longer to return another day. Thankyou Paddy’s Point!
01 Apr 2018
We re-visit time and time again as it’s so good !
We came back to our favourite warung in Ubud and Neko the owner and chef, again never disappoints. The food is consistently good. Today for lunch was spaghetti carbonara and a club sandwich, both were delicious. There’s a good selection of Indonesian and western options, all freshly prepared and delicious. Top it off with a large cold Bintang and secret smoothie all for under 150,000rp for lunch for two people, it’s the best. The setting is breezy and in the rice paddies, well off the busy road... it has a lovely village atmosphere. The open kitchen is spotless... we highly recommend this restaurant but be warned, one visit will not be enough 😀😀
01 Apr 2018
Banjar Penestanan Kaja, Bali , Indonesia