Local spot - great food and view
My partner and I stopped by Paddy’s Point shortly after arriving in Ubud. It’s situated in a quiet nook behind villas, away from the touristy parts of Ubud town. The menu intro tells the story of the owner and chef Neko whom has carried out his dream of opening up a local warung (restaurant) to cook for locals and travellers. The food is great, you can get a decent lunch for 30,000rp. There’s a lot to choose from; club sandwiches, curries, traditional dishes and even smoothie bowls! I would highly recommend if you’re staying in the area. Nice and breezy and cool to sit in one of the little huts there. Nice one Neko :)
11 Sep 2018
Relaxed weekend dinner
If your after a quiet night wether it be solo or in a group, it is a authentic Ubud experience! Fantastic food wether it be traditional or Western!
08 Sep 2018
Great food great host
After a long drive from the airport we found Paddy point right next to our villa (Joglo Villa at Rice Terrace, Ubud) we stumbled across this gem, Amazingly tasty food and Neko was super helpful recommending us some great places to visit when we mentioned it was our first time in Bali. Two currys, two drinks (including beer) and two desserts came to under £10 - unreal.
05 Sep 2018
Banjar Penestanan Kaja, Bali , Indonesia