Amazing

Thanx to James and his crew. Always excellent food, friendly staff and outstanding coffee. Especially the live music night on mondays is worth a visit. Keep on going! Carlo

17 Oct 2018

Toasties in Padangbai? Why, yes, thank you!!!!

This place was our go-to spot for dinners when we wanted something a bit more "western". They make some killer "Toasties"! (translation: Grilled Cheese sandwiches) Seriously, these are not your mom's grilled cheese sandwich!!! My most favorite was the toastie with three cheeses, including feta, and your choice of mango or tomato chutney in it!! Yuuummm.....I also had the Mahi Mahi filet one night and it was very good! As a native Floridian, I am picky about my fish, and this was delicious with the use of capers and seasonings. For me, fish should be kept simple and let the taste of the fish shine through and the seasoning simply complimenting the flavor. Kudos on this dish!! So, if you are staying in Padanbai, I highly recommend you give this place a try!!!

01 Oct 2018

Worthy of its high rating

I have been working my way down the TripAdvisor list of places to eat here in Padangbai and came to Omang Omang on my third night. Thanks to a miscalculation on my part I had already had a fairly sizeable snack before dinner so I was only looking for something to “top me up”. Thankfully the snacks and sides potion of the menu is extensive and in the end I decided to treat myself to hand cut fries with chilli con carne. I was not disappointed. A sizeable portion of chunky fries with a bowl of delicious chilli was just what I needed. All washed down with a glass of berry smoothie which was cold and flavourful, without being overly sweet. I rounded out my meal with a coffee from the Double Barrel cafe which, as other have said, is part of Omang Omang. If you are going here my only advice is I hope you like your coffee strong! I ordered a latte, and while it was a good coffee it was definitely on the punchy side. Atmosphere was good, service was polite and efficient. Prices are higher than you’ll pay at somewhere with a more local feel, but that’s to be expected at a clearly tourist orientated restaurant like this. Well worth a visit.

26 Sep 2018