A rocky start
My husband and I visited Miura tonight for dinner, wanting something other than Balinese food, just for a change. There was a duo singing out the front, who were very good but also very loud; we tried 2 different tables but the music was even too loud for the staff member to take our drinks order. Eventually table 3 proved to be adequate in being hear each other talk. We had the half slab of ribs which were very good, if not a little on the small side, and the tuna, which also was delicious. But the highlight of the evening for me was dessert. I ordered the pandan creme brulee, which took a long time to arrive. The waiter came to advise that it wouldn't be too much longer, as they were making the sugar. We laughed at this until my husband saw the chef making spun sugar to go on the creme brulee. I was so excited with the presentation when it arrived that I forgot to take a photo. I'd go back again just for this. So, after a rocky start in which we were seconds from walking out and going elsewhere for dinner, to an enjoyable meal with a standout dessert.
05 Nov 2018
You must go twice!!!!
Wonderful food and atmosphere !!! If I have more time , I’m surely visit twice !! 플레이팅보이시나요? 저거는 한입정도에 계란과 새우 등이 마요네즈 소스에 버무려져 진짜 맛있었네요 립도 하프만 시켰는데 풀로 시킬껄 후회했어요! 스파게티도 간도 적당하고 익은정도도 적당했어요 쥬스는 말할것도 없이 완벽했네요 해피아워도 있는것같으니 방문하셔서 좋은시간보내세요^.63
23 Oct 2018
We had a very good time at miura. They have great cocktails during happy hour. Our server Ayo was great. She was very kind and helpful and recommended good drinks. We will definitaly come back. Great quality and great service.
19 Oct 2018
MIURA Pintxos Bar & Grill
Jl. Camplung Tanduk No. 99 , Bali, Indonesia