As potato lover, I've been a regular here since they open in 2015. The food are consistently good. My fave is Cordon Bleu, unlike most restos they use cream cheese instead of mozzarella for this dish. It's ridiculously cheap at 20.000 ish IDR (23K to be exact) compared to 50-60K at other places on average. There are 2 reasons: It's a place of their own, no rental expenses to add to the food price, and it's a pretty simple and straightforward Cordon Bleu with a little salad, or garnish if you will. No side potatoes or sauces or other bits of food. Aware that they're most likely to take a long time to serve a single dish, it's always best to reserve a place first as well as inform your dish/es of choice as it gives them more time to do some prepping before your visit.
24 Feb 2018
Tasty food, big portions, low prices
La Patate is a cozy restaurant that specializes in European food, especially potatoes. It's a really nice change after eating rice all the time. They have really nice Cordon Bleu, mozzarella bread and of course different variations of potato. They make their own bread which taste better then other Indonesian bread I tried. Also chocolate float is really good. The place is rather small so during dinner hours is might be hard to find a table. Better book a table.
07 Feb 2018
Bagi penggemar masakan yang tasty tasty cocok banget deh mampir ke sini. menunya bermacam macam dan patut di coba
24 Feb 2017
Jl. Kusumanegara No. 81, Yogyakarta, Indonesia